sat suite question viewer
Expression of Ideas
/ Rhetorical Synthesis
Difficulty: Easy
While researching a topic, a student has taken the following notes:
- A wok is a cooking pan that originated in China during the Han dynasty (206 BCE–220 CE).
- The wok’s round, wide base helps to cook food evenly.
- The wok’s high, angled sides help to contain oil splatters.
- Grace Young is a cook and culinary historian.
- Her book The Breath of a Wok (2004) traces the history of the wok.
The student wants to describe the wok’s shape. Which choice most effectively uses relevant information from the notes to accomplish this goal?
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Explanation
Choice C is the best answer. It summarizes the information that describes the wok’s shape from the second and third bullet points.
Choice A is incorrect. This choice doesn’t describe the shape of a wok. Choice B is incorrect. This choice doesn’t describe the shape of a wok, just some of its features. Choice D is incorrect. This choice doesn’t describe the shape of a wok, only some of its benefits or functions.